“Oleina for Children”: The Summer Season of Culinary Masterclasses for Children of the Heroes Foundation Has Started!
31.05.2025
On May 31, 2025, another inspiring culinary masterclass took place at the Yevhen Chernukha Cookery School as part of the ongoing initiative “Oleina for Children. Cooking with Love,” organized in partnership with the Children of Heroes charitable foundation.
This project is a continuous support program for children who have lost one or both parents due to the full-scale war. Each meeting offers not only the joy of cooking new dishes but also personal development, inspiration, and a sense of care.
At the opening of the summer season, the young chefs prepared:
Beef and Vegetable Wok – a flavorful Eastern dish rich in spices,
Panna Cotta – a light and delicate Italian dessert, which became a delicious symbol of summer.
Guided by experienced chefs, the children learned new culinary techniques, explored the secrets of international cuisines, and gained a boost of confidence and positivity.
Summer has just begun — and many more warm, delicious moments lie ahead.
Take a look at the photo gallery to see how it all unfolded.
